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The Jenny Special
Course:
Sandwich
Servings
:
1
Author
:
The Farm Girl
Ingredients
per person
1
flatbread
Fresh Arugula
1
sm-medium vine-ripened Tomato
2-3
T
soft Goat Cheese
2-3
T
caramelized Shallots
kosher salt and freshly ground pepper
Instructions
Grill the flatbread to warm and toast.
Remove to plate.
Spread with goat cheese, then arrange arugula leaves on top.
Scatter caramelized shallots over arugula, then top with thinly sliced tomato.
Sprinkle with coarse salt and ground pepper.