Roasted Sweet Potato and Blue Cheese Main Dish Salad
or.... they eat flowers, don't they? I do, for sure. In fact, at this time of year, when our homegrown onions are sprouty and bound for the compost heap, I get antsy for all things allium. I'm starting to panic a little. I've even gotten to the point where I ration the few onions I have left. I have this issue with BUYING vegetables that are 1) not local and 2) inferior to what we grow here in the fertile valley known as "the Black Dirt region". That's not to say that I don't buy produce in the off-season. I...Read More